Angostura 5 Year Old Rum is a sophisticated blend of light golden rums that have matured for at least 5 years in used bourbon oak barrels.
The Angostura 7 Year Old Rum consists of a selection of light, medium and heavy rums, aged for at least 7 years.
Angostura 1824 is a sophisticated rum that has been maturing for at least 12 years.
Angostura 1919 is a light blend of rums, aged on burned, used bourbon barrels. A premium rum to enjoy neat.
Matured for a minimum of 3 years, Angostura Reserva is a beautiful superior white rum (37.5% alcohol): pure and translucent, soft and flavoursome with hints of roasted ripe bananas and other exotic tropical fruit aromas.
More about Angostura Rum
The Angostura rums are blended by very experienced master blenders who are still educated according to the original traditions
Master distiller John Georges and the blenders are involved in every phase of production – from the selection of the molasses to choosing the barrels – to guarantee the highest quality and consistency.
Our rums are 100% Trinidadian, made in one distillery on one island. These are very similar to a single malt, but much better